Bread
4 cups flour
2 teaspoons sugar
1 ½ teaspoon yeast
1 cup water or milk
2 eggs
½ cup oil or butter.
Sesame seeds
Warm water with sugar until dissolved. Add yeast. Leave to
rise.
Sieve flour. Beat eggs and add oil. Add to flour along with
risen yeast. Knead to form a loose dough. Keep covered in a warm place until it
doubles in volume.
Punch dough to let out the air. Form into buns. Keep for ½ hr.
Put filling.
Bake at 350 degrees for about 20 mins. Brush with beaten eggs when half done and sprinkle sesame seeds


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