Potato chops

Ingredients

Mince – ½ kg
Onion –1
Tomato –1
Little ginger, garlic, green chillies
salt and pepper, to taste
LIme - juice of 1
Garam Masala - 1/2 tsp

Method

Brown onions, add chopped ginger, garlic & green chillies. Add mince, lime, pepper & salt.
Cook all ingredients on a slow flame. Boil 1/2 kg (approx) potatoes, mash with salt and pepper to taste. Take some mashed potatoes, make a dip, fill with cooked mince, cover with more mashed potatoes. Form a shape like a cutlet, dip in eggs and breadcrumbs and fry.